Kaon Chal (Foxtail Millet)
Nutrient-rich ancient grain for wholesome everyday meals
- ✓100 percent natural and organic foxtail millet
- ✓Rich in dietary fiber, protein, and iron
- ✓Gluten-free and easily digestible traditional grain
Option: 1 kg
৳250/ kg
Only 9 left
Delivery across Bangladesh
Cash on delivery
100% natural ingredients
Who it's good for
Is it right for you?
Healthy digestion
High fiber content supports smooth digestion and gut health.
Energy and wellness
Provides sustained release of energy without sudden blood sugar spikes.
About this product
Kaon chal, commonly known as foxtail millet, is an ancient grain celebrated for its exceptional nutritional profile and nutty flavor. Grown organically without chemical fertilizers, it serves as a wonderful, light alternative to regular rice and refined grains.
Packed with dietary fiber, iron, and essential minerals, Kaon millet supports healthy digestion, steady energy levels, and overall vitality. It is traditionally prepared as a comforting porridge or a light meal, making it an excellent addition to a wholesome diet.
How to use
Get the best results.
How often2–3 times a week as a meal or porridge
💡 Tip: Roast lightly before boiling to enhance its rich, nutty aroma.
- 1
Rinse the millet grains thoroughly in clean water
- 2
Soak for 15 to 20 minutes to soften the grains
- 3
Boil with water or milk in the proper ratio until tender and fluffy
🌿 Ingredients
- 100 percent natural Kaon Chal (Foxtail Millet)
📋 Details
- Net Weight
- 500 g
- Shelf Life
- 12 months
⚠️ Good to know
- Store in an airtight container in a cool, dry place to protect from moisture
Common questions
Is Kaon chal gluten-free?
Yes, foxtail millet is naturally gluten-free and gentle on the stomach.
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What customers say
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Kaon Chal (Foxtail Millet)
৳250