Black Raisins
Food & grains

Black Raisins

Natural source of iron and energy for vibrant daily health

from৳350/ 250 g
  • ✓100% pure, natural, and seedless black raisins
  • ✓Rich in natural iron, calcium, and antioxidants
  • ✓Supports blood health and hemoglobin levels
  • ✓No added sugar, artificial colors, or preservatives

Option: 250 g

৳350/ 250 g

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100% natural ingredients

Who it's good for

Is it right for you?

Iron & Blood Health

Helps increase hemoglobin levels and fights fatigue naturally.

Digestion

Soaked raisins act as a gentle laxative and promote a healthy gut.

Energy Boost

Provides a quick, healthy burst of natural carbohydrates and vitality.

About this product

Our premium black raisins are naturally sun-dried from selected seedless grapes, offering a sweet taste and a rich chewy texture. Packed with essential iron, calcium, and antioxidants, they are renowned in Ayurveda for supporting blood health, boosting hemoglobin levels, and improving digestion.

Enjoy them as a wholesome snack, soak them overnight for morning vitality, or add them to your favorite desserts, oats, and traditional dishes. 100% natural with no added sugar or artificial preservatives.

How to use

Get the best results.

How oftenDaily, preferably in the morning

💡 Tip: Soaking overnight enhances nutrient absorption and makes them easier to digest.

  1. 1

    Take a small handful of black raisins and rinse them clean.

  2. 2

    Soak them in a glass of water overnight.

  3. 3

    Eat them on an empty stomach in the morning along with the soaked water.

🌿 Ingredients

  • 100% Natural Sun-Dried Black Raisins

📋 Details

Net Weight
250g
Type
-
Shelf Life
12 months

⚠️ Good to know

  • Store in an airtight container in a cool, dry place to prevent moisture.

Common questions

Why are black raisins soaked overnight?

Soaking makes them easier to digest, helps release antioxidants more effectively, and maximizes iron absorption.

Are these raisins seedless?

Yes, our black raisins are completely seedless and ready to eat.

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